Deli Pairing Selection 4 Pack
£16.50
A deli lover’s dream, this Roman Centurion-themed selection brings bold and vibrant flavours to your table. From the heat of the chilli relish to the tangy red onion and traditional piccalilli, these chutneys and relishes are perfect for pairing with charcuterie, meats, or cheeses.
Ingredients
Chilli Relish: Peppers, Sugar, Tomatoes (Citric Acid), Vinegar, Chillies (3%), Garlic, Ginger
Northumbrian Red Onion Relish: Red Onion (57%), Sugar, Distilled Barley Malt Vinegar, Chilli
Hannah Glasse’s Piccalilli: Vegetables in varying proportions (53%) (Cauliflower, Courgette, Carrot, Shallot, Pepper, Green Beans, Cabbage), Cider Vinegar (Sulphites), Sugar, Honey, Cornflour, Salt, Spices (Mustard Seeds, Mustard Powder, Turmeric, Cumin, Coriander).
Northumbrian Chutney (with plums and apple): Plums (23%), Apples (23%), Cider Vinegar (Sulphites), Sugar, Onions, Sultanas (Sunflower Oil), Salt, Ginger, Cloves, Allspice, Black Pepper
Produced in a kitchen that handles Peanuts and Nuts. For allergens see ingredients in bold.
