Great Taste Award Selection 4 Pack
£16.50
Chilli Relish, Spiced Beetroot and Apple Chutney, Hannah Glasse’s Piccalilli, Blackcurrant and Juniper Jam
Chilli Relish, Spiced Beetroot and Apple Chutney, Hannah Glasse’s Piccalilli, Blackcurrant and Juniper Jam
4 Jars of our award-winning varieties offering you a top billing combination of a jam, piccalilli, chutney and relish as voted by highly esteemed judges from the culinary world.
Store in a cool dry place, refrigerate after opening, consume within 6 weeks of opening and by date shown
Handmade exclusively in small batches by
Northumbrian Pantry Ltd, Stewards House
Simonburn, Hexham Northumberland, NE48 3AJ
Ingredients
Hannah Glasse’s Paco Lilla
Ingredients: Vegetables in varying proportions (53%) (Cauliflower, Courgette, Carrot, Onion, Pepper, Green Beans, Cabbage), Cider Vinegar (Sulphites), Sugar, Honey, Cornflour, Salt, Spices (Mustard Seeds, Mustard Powder, Turmeric, Cumin, Coriander).
For allergens see ingredients in bold.
Spiced Beetroot and Apple Chutney
Ingredients: Beetroot (25%), Apple (25%), Red Wine Vinegar, Sugar, Onion, Spices (4%) (Ginger, Coriander Seeds, Allspice,
Caraway Seeds, Chilli), Salt
May contain trace amounts of Barley and Sulphites.
Produced in a kitchen that handles Peanuts and Nuts.
For allergens see ingredients in bold.
Chilli Relish
Ingredients: Peppers, Sugar, Tomatoes (Citric Acid), Vinegar, Chillies (3%), Garlic, Ginger
Produced in a kitchen that handles Peanuts and Nuts.
For allergens see ingredients in bold.
Blackcurrant and Juniper Jam
Ingredients: Blackcurrants (44%), Sugar, Lemon Juice (Sulpher Dioxide), Juniper Berries (0.63%)
For allergens see ingredients in bold
Prepared with 44g of fruit per 100g
Total sugar content: 65g per 100g
