At the beginning of the year, we partnered with Go Local Food. This local community enterprise grows fruit and vegetables sustainably at their two sites in the Tyne Valley. They have set aside three whole beds for our beetroot and are growing chillies for our three...

Throughout the year, we will be cataloguing the food journey of our locally sourced seasonal ingredients, from their originating source to the magic moment of spooning out the fresh and fully flavoured varieties. All our ingredients are hand-selected and cooked in...